Wine tank for foodstuffs
Wine tank
Container 4.500 liters made of V2A, used, single-walled
Art.-Nr. M-1489
EUR 3.800,00
add. 19 % VAT excl. shipping costs
Behälter 4.500 Liter aus V2A, gebraucht, einwandig
EUR 3.800,00
add. 19 % VAT excl. shipping costs
Container 4.500 liters made of V2A, used, single-walled
Art.-Nr. M-2094
EUR 3.100,00
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Behälter 4.500 Liter aus V2A, gebraucht, einwandig
EUR 3.100,00
add. 19 % VAT excl. shipping costs
Container 4.600 liters (total) made of V2A single-walled, used
Art.-Nr. M-2935
EUR 4.700,00
add. 19 % VAT excl. shipping costs
Behälter 4.600 Liter (total) aus V2A einwandig, gebraucht
EUR 4.700,00
add. 19 % VAT excl. shipping costs
Container 4.850 liters made of V2A single-walled
Art.-Nr. M-2474
EUR 4.250,00
add. 19 % VAT excl. shipping costs
Behälter 4.850 Liter aus V2A einwandig
EUR 4.250,00
add. 19 % VAT excl. shipping costs
Container 40 liters made of V2A single-walled, used
Art.-Nr. M-2712
EUR 170,00
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Behälter 40 Liter aus V2A einwandig, gebraucht
EUR 170,00
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Container 40.000 liters made of V2A, single-walled, used
Art.-Nr. M-2704
EUR 18.200,00
add. 19 % VAT excl. shipping costs
Behälter 40.000 Liter aus V2A, einwandig, gebraucht
EUR 18.200,00
add. 19 % VAT excl. shipping costs
Container 40.000 liters made of V2A, used, single-walled
Art.-Nr. M-2196
EUR 19.000,00
add. 19 % VAT excl. shipping costs
Behälter 40.000 Liter aus V2A, gebraucht, einwandig
EUR 19.000,00
add. 19 % VAT excl. shipping costs
Container 40.000 liters made of V2A, used, isolated
Art.-Nr. M-1836
EUR 23.100,00
add. 19 % VAT excl. shipping costs
Behälter 40.000 Liter aus V2A, gebraucht, isoliert
EUR 23.100,00
add. 19 % VAT excl. shipping costs
Container 400 liters made of V2A single-walled, used
Art.-Nr. M-2873
EUR 290,00
add. 19 % VAT excl. shipping costs
Behälter 400 Liter aus V2A einwandig, gebraucht
EUR 290,00
add. 19 % VAT excl. shipping costs
Container 400 liters made of V2A, used, single-walled
Art.-Nr. M-1636
EUR 780,00
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Behälter 400 Liter aus V2A, gebraucht, einwandig
EUR 780,00
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Container 41.000 liters made of V2A single-walled, coolable, used
Art.-Nr. M-2997
EUR 18.500,00
add. 19 % VAT excl. shipping costs
Behälter 41.000 Liter aus V2A einwandig, kühlbar, gebraucht
EUR 18.500,00
add. 19 % VAT excl. shipping costs
Container 42.300 liters made of V2A, used, single-walled
Art.-Nr. M-2191
EUR 18.000,00
add. 19 % VAT excl. shipping costs
Behälter 42.300 Liter aus V2A, gebraucht, einwandig
EUR 18.000,00
add. 19 % VAT excl. shipping costs
Container 43.000 liters aus V2a, single-walled
Art.-Nr. M-2202
EUR 17.000,00
add. 19 % VAT excl. shipping costs
Behälter 43.000 Liter aus V2a, einwandig
EUR 17.000,00
add. 19 % VAT excl. shipping costs
Container 47.200 liters made of V2A single-walled
Art.-Nr. M-2240
EUR 21.500,00
add. 19 % VAT excl. shipping costs
Behälter 47.200 Liter aus V2A einwandig
EUR 21.500,00
add. 19 % VAT excl. shipping costs
Container 48.840 liters made of V2A, isolated, used
Art.-Nr. M-2939
EUR 20.500,00
add. 19 % VAT excl. shipping costs
Behälter 48.840 Liter aus V2A, isoliert, gebraucht
EUR 20.500,00
add. 19 % VAT excl. shipping costs
Container 5.000 / 5.000 liters made of V2A, used, isolated
Art.-Nr. M-1728
EUR 9.800,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 / 5.000 Liter aus V2A, gebraucht, isoliert
EUR 9.800,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V2A isolated, temperature-controllable, used
Art.-Nr. M-2598
EUR 8.800,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V2A isoliert, temperierbar, gebraucht
EUR 8.800,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V2A mit Kühlplatte, single-walled
Art.-Nr. M-2985
EUR 4.500,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V2A mit Kühlplatte, einwandig
EUR 4.500,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V2A, used, single-walled
Art.-Nr. M-1780
EUR 3.100,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V2A, gebraucht, einwandig
EUR 3.100,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V2A, used, single-walled
Art.-Nr. M-1981
EUR 3.900,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V2A, gebraucht, einwandig
EUR 3.900,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V2A, isolated, used
Art.-Nr. M-1098
EUR 3.900,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V2A, isoliert, gebraucht
EUR 3.900,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V2A, isolated, used
Art.-Nr. M-1097
EUR 3.900,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V2A, isoliert, gebraucht
EUR 3.900,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters aus V2a, isolated, used
Art.-Nr. M-1099
EUR 5.100,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V2a, isoliert, gebraucht
EUR 5.100,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V2A, isolated, used
Art.-Nr. M-2833
EUR 6.200,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V2A, isoliert, gebraucht
EUR 6.200,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V4A single-walled, used
Art.-Nr. M-2481
EUR 4.250,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V4A einwandig, gebraucht
EUR 4.250,00
add. 19 % VAT excl. shipping costs
Container 5.000 liters made of V4A, single-walled, used
Art.-Nr. M-2631
EUR 3.800,00
add. 19 % VAT excl. shipping costs
Behälter 5.000 Liter aus V4A, einwandig, gebraucht
EUR 3.800,00
add. 19 % VAT excl. shipping costs
Container 5.050 liters made of V2A isolated, temperature-controllable, used
Art.-Nr. M-2626
EUR 9.200,00
add. 19 % VAT excl. shipping costs
Behälter 5.050 Liter aus V2A isoliert, temperierbar, gebraucht
EUR 9.200,00
add. 19 % VAT excl. shipping costs
Container 5.500 liters made of V2A, used, single-walled
Art.-Nr. M-2096
EUR 3.800,00
add. 19 % VAT excl. shipping costs
Behälter 5.500 Liter aus V2A, gebraucht, einwandig
EUR 3.800,00
add. 19 % VAT excl. shipping costs
Container 5.500 liters made of V2A, used, single-walled
Art.-Nr. M-2053
EUR 3.900,00
add. 19 % VAT excl. shipping costs
Behälter 5.500 Liter aus V2A, gebraucht, einwandig
EUR 3.900,00
add. 19 % VAT excl. shipping costs
Container 5.700 liters made of V2A single-walled
Art.-Nr. M-1064
EUR 3.500,00
add. 19 % VAT excl. shipping costs
Behälter 5.700 Liter aus V2A einwandig
EUR 3.500,00
add. 19 % VAT excl. shipping costs
Container 50.000 liters made of V2A, used, single-walled
Art.-Nr. M-2062
EUR 21.800,00
add. 19 % VAT excl. shipping costs
Behälter 50.000 Liter aus V2A, gebraucht, einwandig
EUR 21.800,00
add. 19 % VAT excl. shipping costs
Container 50.000 liters made of V2A, isolated, used
Art.-Nr. M-2937
EUR 21.500,00
add. 19 % VAT excl. shipping costs
Behälter 50.000 Liter aus V2A, isoliert, gebraucht
EUR 21.500,00
add. 19 % VAT excl. shipping costs
Container 50.350 liters made of V2A, used, single-walled
Art.-Nr. M-2005
EUR 17.300,00
add. 19 % VAT excl. shipping costs
Behälter 50.350 Liter aus V2A, gebraucht, einwandig
EUR 17.300,00
add. 19 % VAT excl. shipping costs
Wine tank
Similar to beer tanks, wine tanks are foodstuff tanks. Wine tanks also come in different types. For example, there’s a transport tank which can transport wine from the vineyard to the bottling facility in large quantities. There are also pressure tanks which are needed particularly for the production of sparkling and semi-sparkling wine. Wine is mostly produced from grapes or grape must. This is how you can differentiate red wine production from white wine production.
White wine production
White wine is processed reductively and the grapes are fermented into wine. Just like in beer brewing, the individual production steps must be followed. The first step in wine production is mashing. This involves removing the grapes from their stems and pressing them into a viscous mixture. Then, what’s referred to as the mash is pressed in a wine press. It’s important to gently press the mash so that the wine won’t be bitter. After the must has been separated from the remains of the grapes, it can then be enriched. However, this is not permitted in all countries, as enriching the wine increases its alcohol content. Another step is sulphurisation, which prevents the wine from turning brown as well as hindering the growth of other micro-organisms that are not beneficial the wine.
Anaerobic digestion of white wine
In the next step, the anaerobic digestion process, an anaerobic digestion tank is needed. The main digestion process generally takes six to eight days. As the must can warm up during this digestion, many anaerobic digestion tanks feature temperature regulation. The cooler the wine digests at, the lighter it becomes. After anaerobic digestion comes the racking. This involves sucking the wine out of the tank, usually from above so that the yeast that has sunk down isn’t removed along with the wine. The wine then needs to rest and mature. This generally takes place in wooden barrels, glass and plastic containers or steel tanks. These storage tanks provide the wine with the perfect environment to reach their full potential.
Red wine production
There are only a few small things which differentiate red wine production from white wine production. The biggest difference is the order in which the steps are carried out. The first step, the mashing, remains the same.
Anaerobic digestion of the mash
In the next step, the mash must undergo anaerobic digestion and isn’t pressed straight away like white wine. This process generally starts by itself since the yeast is still present. Winemakers sometimes give the mash additional yeast that they’ve chosen in order to better control how and by what means the wine is digested. Sometimes the digestion process takes several weeks. This depends on the temperature, as the colder the temperature, the slower the mash is digested. After anaerobic digestion, the mash is pressed.
Aging red wine
Red wines are often aged in wooden barrels. The aging process is another step in wine production. Aging for longer is more cost-intensive but often produces wine of higher quality. The final step is maturation. Some red wines remain drinkable for more than ten years. This depends on the variety of grape and the processing and quality of the wine.